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Italian wines in the world: Tenuta Montemagno's Nymphae Monferrato Bianco Doc 2019

We have tasted for you Tenuta Montemagno's Nymphae Monferrato Bianco Doc 2019

• Name: Nymphae
• Color: white
• Year of production:  2019
• Price: 10,50 euros
• Annual production: 23.813 bottiglie
• Denomination: Monferrato Bianco D.O.C
• Aging: fermentation in stainless steel, where the wine ages on the lees for a few months. Bottling and further refinement in the cellar followed before marketing
• Grapes: Sauvignon blanc and Timorasso

We have found the white wine that could be our favorite in this summer 2020: Tenuta Montemagno’s Nymphae Monferrato Bianco doc 2019. One of those wines that already from the first sip make you exclaim: very good. Excellence is that rare thing that needs no explanation except the advice to live it, to “experience it”. For this reason, the first thing we want to say to our. readers is to trust us and to try the Nymphae 2019 (which can also be purchased online from thetmwines.it website) and we are convinced that you will thank us.  In this wine there are two grapes of great personality such as Sauvignon and Timorasso, a somewhat unusual blend but capable of enhancing in our opinion the best characteristics of these two varieties. From this union, in fact, a decidedly original aromatic spectrum emerges that combines both the vegetal and fruity sensations of Sauvignon with the more “tertiary”; ones of Timorasso (hydrocarbons). In practice, the nose wraps with hints of white flowers (acacia and hawthorn), but also of white fruit, pears in the first place, and then the typical flint of Timorasso. In the mouth an excellent flavor in an elegant structure that makes itself felt and who makes you foresee an interesting longevity. We paired it with grilled white meats on a nice summer afternoon and it was just perfect.

Company Profile

Tenuta Montemagno arises on Monferrato hills, a Piedmont area highly suitable for vines. The vineyards facing south-west, the microclimate enjoyed by this area with its clayey calcareous soil, the process carried out entirely by hand and the technology used in production processes, contribute to the production of important wines, representing, at the same time, the Italian, the Piedmont and Monferrato excellences in the world. The estate is surrounded by 100 hectars, 20 of which dedicated to vine cultivation. Every Tenuta Montemagno's bottle is created joining together the peculiarity of Monferrato ground, the brilliant intuitions of Tiziano Barea and the expertise of oenologist Gianfranco Cordero.